Tuna Sandwich

Tuna Sandwich

Ingredients

• 425g/15 oz canned tuna
• 2 chillies
• ½ teaspoon pepper (to taste)
• ¼ teaspoon salt (to taste)
• 100g/3.5 oz butter
• Extra butter to apply on bread

Method

• Drain the brine from the tuna using a fine mesh strainer. 

• Remove the seeds from chillies and finely chop the chillies.

• Add the drained tuna into a bowl. Break the tuna chunks.

• Add chopped chillies, pepper, salt and butter. Mix well.

• Add a thin layer of butter on bread (optional). 

• Spread the tuna mixture on bread. 

• Cut the ends of the bread, if required.

Enjoy !!!